Oyster Mushrooms per lb.

Delicate, tender, and full of savory flavor, fresh oyster mushrooms are prized for their mild, slightly earthy taste and soft, velvety texture. Their beautiful fan-shaped caps make them just as appealing on the plate as they are delicious.

Oyster mushrooms are incredibly versatile and perfect for sautéing, roasting, grilling, or adding to stir-fries, soups, pasta dishes, and grain bowls. When cooked, they develop a rich, meaty texture that makes them an excellent addition to both plant-based and traditional meals.